Cooking without a net Or, a funny thing happened on the way to quinoa

  I’ve decided that cooking from a recipe is like writing a 5-paragraph essay. You all remember that one from English class, right? It goes kinda like this: Paragraph one: Tell ’em what your gonna tell ’em, with your 3 (not 2 or 4 or certainly 5) main points. Paragraph two: Tell ’em your first(…)